document.addEventListener("contextmenu", function(e){ if ( === "IMG") { e.preventDefault(); } }, false);

Salt n’ Pepper Classical Indian Cuisine

You will find the best of subcontinental Indian cuisine at Salt N’ Pepper at a fraction of the cost paid at any fine dining restaurant. Our food is much more than just roti and curry – as anyone who has tasted our naan or tandoori might testify. The food of India varies with – and as much as – India’s landscape and soil type. After 16 years of living in Trinidad, chef Ajesh Jose spent 11 years as head chef at one of Trinidad’s best known Indian restaurants.

Sample Menu

Starter: Samosas, Kerala fried chicken

Chicken: Tikka masala, butter chicken masala

Lamb: Rogan Josh and vindaloo

Seafood: Fish curry, shrimp kurma

Tandoori Specials: Chicken, fish, shrimp

Naan: garlic, butter, peshwari

Vegetarian: Mutter mushroom, Aloo gobi

Rice: Basmati, biriyani, pulao

Opening Hours

Daily: 11:00 am – 9:00 pm